The benefits of eating spicy food

Aug 24, 2017

When it’s cold, there’s nothing we love more than rugging up in warm clothes and indulging in steamy dishes that burst with flavour. It’s one of the best things about winter. Spring may be around the corner, but the days are still fairly nippy and the nights are even colder (you definitely wouldn’t leave the […]

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Kombu Image | Wok On Inn

Kombu – nourishment from the sea

Jul 21, 2017

Kombu is a highly nourishing seaweed that’s fairly unknown in the West. Wok on Inn hopes to change that by using it in our cooking! —– The Japanese island of Okinawa is famous for hosting the healthiest people on the planet, who also enjoy the longest lifespans. In fact, there are more people living to […]

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Celebrate the Festive season at Wok On Inn

Dec 19, 2014

Don’t stick to the usual Christmas meals these holidays, mix it up at Wok On Inn. You can either order online from the comfort of your home, or come into one of our many restaurants located around Sydney- The Rocks, Darlinghurst, Balmain, Norwest and Rouse Hill. During the holidays, we understand that you want to […]

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Fan Of The Month Showdown

Nov 06, 2014

Are you Wok On Inn’s biggest fan? Well now you have your chance to prove it. All you need to do is follow these three simple steps: 1. Take a selfie or photo of your meal at any Wok On Inn store 2. Submit your entry by posting to our Facebook page or by tagging […]

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Pad Thai

Have you tried our Pad Thai?

Sep 16, 2014

Pad Thai is generally the first dish that pops into one’s mind when they are thinking of Thai Cuisine.  Believed to be of Chinese origin, this dish is not only simply delicious, it holds a significant place in the history of the Thai government. In 1938, the Thai Prime Minister, Phibun, hoped to provide opportunity of […]

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